Wednesday, December 1, 2010

sustainable or not sustainable

Vanessa Farquharson went to an Anti-Styrofoam party Toronto. The goal of the supporters is to get rid of polystyrene and replace it with something biodegradable like NaturoPack. It’s made out of corn, sugar cane and potatoes. That’s a little controversial to me because we have seen the consequences from ethanol where farmers suddenly produce more corn for fuel than for human consumption and market prizes go through the roof so that people who depend on that food can’t actually afford it any more. This can’t be it.  
Colin Beavan, aka No Impact Man, writes instead in his blog “To hell with sustainability”. He then makes the point that we can not actually sustain our current life style without destroying our planet and we therefore have to seek a life style that is better for us and the environment. This change includes that we shouldn’t try to make the packaging for junk food, or any take away as for that, more sustainable as in bio-degradable. The goal should be to make our kids, and ourselves I would say, eat food that is biodegradable to start with such as an apple. Since that is very idealistic and against the odds I suggest we should consider a bring-your-own-container-policy for take-away restaurants. At least for the transition period to healthier eating habits for everyone.             

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